Menu

All our plates are ‘taster’ size so order one or two plus a side to make up a meal or just go ‘tapas’ style!

Tasting Plates

Crispy Lemon Sole, Katsu curry sauce

£10.75

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Grilled Newlyn Hake, samphire & capers

£11.95

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Grilled local John Dory, samphire & capers

£10.50

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Beer-battered line caught Haddock, tartare

£9.95

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Mackerel, grilled w/ beetroot & horseradish

£9.95

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Crispy Squid, seaweed aioli

£11.65

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Panko Monkfish burger, seaweed aioli, baby gem

£12.95

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Cajun fish loaded fries, sour cream, jalapeños

£13.95

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Scallops, hazelnut Dukkah* & hog’s pudding

£13.95

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Panko prawns, jalapeño slaw, Sriracha aioli

£13.50

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Mussels, white wine, cream, bacon & leeks

£14.50

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Smoked white fish & corn chowder

£13.95

add bacon +£1, add scallops +£4

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Crab mayo ciabatta roll

£14.95

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Crab nachos, sour cream, jalapeños

£13.95

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Special of the day – ask for details p.o.a

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Sides

Chips

£6 | 3.50

add truffle mayo +£3

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New potatoes

£6 | 3.50

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Mixed salad, honey mustard dressing

£6 | 3.50

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Grilled samphire

£6 | 3.50

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Bread, oil, balsamic

£6 | 3.50

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Desserts

Chocolate Mousse, miso caramel, amaretti

£7.50

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Lemon & thyme posset, pistachio Dukkah*, Caz’s biscuit

£7.50

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Wine selection

• sauvignon blanc, nz

  White

•  verdejo, spain

  White

• Prosecco, mini bottle, 200ml

  Sparkling Wine

• Carignan/grenache, France

  Rosé

• pinot noir, chile

  Red

Alcoholic Drinks

• mackerel sky pale ale 330ml

• Cornish lager 330ml

• Cornish Orchards cider 500ml

• Caspyn gin & tonic

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*contains nuts